Ghapama: The Armenian Stuffed Pumpkin Tradition
Imagine a cozy, autumn evening filled with the aroma of sweet pumpkin, cinnamon, and honey wafting through the air. Ghapama
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Christina Gurunian issues a new cookbook
“Wholesome by Christina Gurunian” is a cookbook dedicated to cooking and baking using clean & simple ingredients. Christina tries to
Coconut & Date Vegan Energy Balls
“Vegan dates balls” is one of the my signature “desserts” . I have hard time calling it dessert because it
Mushroom Risotto with Brown Rice
What is better than a risotto ? Mushroom Risotto with brown Rice and black truffle sauce ! So what is
Mushroom Omelette by Christina Gurunian
I love eggs for breakfast .Whether its sunny side up ,poached eggs or omelettes ,they taste great on a slice
Seared Tuna
See below a seared Tuna recipe with vegetables on the side prepared and decorated by Christina Gurunian. Tuna: Ingredients Tuna
Christmas Table Dishes & Presentation by Christina Gurunian
Its that time of the year ,Christmas time ! Everyone is in frenzy and when you have kids at home
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Salmon Tartare (Tartare de saumon) by Christina Gurunian
Salmon Tartare (Tartare de saumon) by Christina Gurunian … Continue readingSalmon Tartare (Tartare de saumon) by Christina Gurunian
Vegetarian “Fois Gras” / Faux Gras by Christina Gurunian
Vegan “Fois Gras” by Christina Gurunian 60% of my diet is purely vegan , 20%-25% eggs,cheese & animal derivatives and
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Whole Wheat Sourdough Festive Focaccia by Christina Gurunian
healthy recipes by christina gurunian … Continue readingWhole Wheat Sourdough Festive Focaccia by Christina Gurunian
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